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MCAT Question of the Day
Q:
Which of the following would NOT effectively separate amino acids and fatty acids?
A
Separating on the basis of the properties (charge and binding affinities) of amino groups.
B
Separating based on the reactivity of any carboxylic acid group present.
C
Separating in water on the basis of solubility differences.
D
Separating the two based on the difference in size and shape.
Lipids
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Separation and Purification
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Protein Structure and Function
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